A healthy lifestyle is one which helps to keep and improve people’s health and well-being. Join Jean Hailes naturopath and herbalist Sandra Villella in the Jean Hailes Kitchen as she makes it easy to see how eating well and simply, cooking from scratch and understanding the nutritional content of what you eat can make a big difference to your health, and the health of your family. Remember to keep an eye on your mental as well as physical health. If you start to feel down and like not bothering, it could be a sign that your mental health needs some extra care, so make sure you tell your doctor or case manager about it.
Changing the time of day you take your medication may help you sleep. Discuss your medication, its side effects, dosage, and time of day taken with your doctor. Do not smoke. Smoking can cause preventable diseases such as lung cancer and other cancers. Stay away from secondhand smoke, since this can also be hazardous to your health.
Paying attention and making changes to aspects of your life, such as stress management, physical fitness, medical treatment, relationships, and daily job or volunteer activities, can have far-reaching positive effects on your mental and physical health. There is no right or wrong way to go about making these changes and you can make them at your own pace. The right healthy lifestyle plan is the one that works best for you.
The mission of the Duke Healthy Lifestyle Program is to empower children and adolescents to achieve a healthier lifestyle through family-based education, clinical care and behavioral change; to develop innovative solutions and disseminate knowledge regarding the prevention and treatment of childhood obesity; and to partner with communities to promote wellness in the environments where children live, learn and play.
Your cardiovascular, musculoskeletal, immune and other body systems depend on a continual supply of nutrients to feed cell growth and metabolism. To get the dozens of essential forms of protein, vitamins, carbohydrates, minerals and fats, you need to eat a varied diet. According to the guidelines established by the U.S. Department of Agriculture, your diet should contain mostly whole grains, fruits, vegetables and fat-free or low-fat dairy products. Consume lean meats such as chicken and turkey, along with legumes, eggs and healthy nuts. Limit your portion sizes at meals to control your weight and your risk for cardiovascular and other diseases through your lifestyle.